Join us Sunday, July 31, 2010 at FRANK Restaurant to celebrate Food Day.
Food Day was founded in 2003, and has carried on as an annual mid-summer event, celebrating Canada’s rich culinary heritage, our delicious northern bounty and the best managed food system on the planet. It is a great opportunity for Canadian’s to share our culinary experiences, as world leaders in cultural diversity, food ethics, magnificent flavours and fun!
For more information on Food Day at FRANK, or to make a reservation, please call: 416-979-6688
More about Food Day
Food Day was founded by renowned culinary activist, educator, and writer Anita Stewart. Since 1983, she has been travelling Canada’s vast expanse, identifying and writing about our country as a regionally diverse food nation. Today, many of our top food leaders credit her with influencing their style and philosophy.
Click here for more information on Food Day.